It is also important how you prepare the pizza dough as well as other ingredients on your pizza. Light pizza flour breaks new grounds in the fast food concept thanks to its 10% nutritional fiber content. It is now up to you to prepare filling and healthy pizzas.
FLOUR FOR SPECIAL NUTRITION
INGREDIENTS: Wheat Flour, Fiber, Vital Wheat Gluten, Vitamin C, Fungal Alpha Amylase Enzyme – Min.Protein: 10.5% (Min.) – Moisture: 14.5% (Max.) – Ash (in Dry Matter):% 2.0 (Max.)
ALLERGAN WARNING: CONTAINS GLUTEN
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